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How To’s
Home · How To's

How to Clean Your Microwave with Vinegar: The Easiest, Most Effective Way!

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How To's · Kitchen Tips, Tricks & How-To's

The Best Ways to Tell if a Watermelon Is Ripe

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Cakes and Desserts · DIY · How To's

How to Make Lilac Sugar (Includes Tips and How to Use)

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Breakfast and Brunch · How To's · Kitchen Tips, Tricks & How-To's

Quick and Easy Recipe for Homemade Pancake Mix

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Easy Ways How to Unclog Kitchen Sink with Standing Water

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How To's · Kitchen Tips, Tricks & How-To's

How To Reheat Pizza in the Air Fryer Perfectly

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Home · How To's · Kitchen Tips, Tricks & How-To's

How To Compost Coffee Grounds and Ways to Use in Your Garden

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How To's

How To Eat Brie Cheese: Expert Guide on Ways to Serve

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How To's

Simple Oven Roasted Beets: No Peeling Required

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Cleaning Wooden Cutting Boards with Lemons

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How to Keep a Clean Home

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Christopher Rivest

Hey there, I'm Christopher

I’m a food and lifestyle expert, photographer, content creator and recipe developer behind May Eighty Five and some of your favourite food brands! Read more about me here.

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Cozy Bakes
The Best Apple Cake Recipe

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Easy Mousse de Chocolat Recipe: Classic Chocolate Mousse

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The BEST Cinnamon White Chocolate Blondies

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Orange, Rosemary and Chocolate Bundt Cake

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The Best Maple Bourbon Pecan Pie (with Orange Zest)

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Easy Banana Bread with Pear and White Chocolate Chips

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Festive Cocktails
Pineapple Mocktail – Festive Sparkling Sunrise

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Best Raspberry and Irish Cream Cocktail Recipe

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Holiday Recipe: Cranberry Whiskey Cocktail

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3 Ingredient Sparkling Cranberry Prosecco Cocktail

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Cranberry Martini Recipe

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Holiday Cocktails with Tequila: Tequila and Cranberry

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Cranberry Elderflower Cocktail

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These Garlic Parmesan-crusted Brussels Sprouts are These Garlic Parmesan-crusted Brussels Sprouts are crispy, garlicky, and packed with flavour. Perfect as a side or honestly… just snack on them straight from the pan (no judgment here!). They also make the perfect side dish heading into the Holidays! Trust me, this recipe turned me into a fan of Brussels Sprouts.All you need is:Brussels SproutsButterExtra Virgin Olive OilParmesan CheeseGarlic Cloves, MincedSage, Basil, Dill, ThymeRed Pepper FlakesSalt & Freshly Ground Black PepperI love to roast them at a high temp for that irresistible golden edge. Ready to fall in love with Brussels sprouts all over again? Comment "recipe" and I'll send you all the details, including some fun variations! #healthyrecipes #easyrecipes #sidedish #brusselssprouts #brusselsprouts #foodie #recipes #cooking
Crème Brûlée fans, this one’s for you! Pumpki Crème Brûlée fans, this one’s for you! Pumpkin Spice Crème Brûlée is the cozy twist on a classic that we all need this season. Did you know? Eggs are the secret to that ultra-smooth, creamy texture we all love—they help set the custard without making it heavy.Here's what you'll need to make it:Heavy Cream: The base of any good crème brûlée, it provides that ultra-smooth texture.Brown Sugar and Vanilla Extract: Adds a deeper, molasses-like sweetness that complements the pumpkin perfectly.Spices: A blend of cinnamon, nutmeg, and ginger brings all the cozy fall flavors into this dessert.Egg Yolks: This is the secret to a rich, velvety custard. But don’t toss the egg whites! Use them for other baking projects or an egg white scramble!Pumpkin Puree: Adds subtle flavor and a beautiful color to the custard.Granulated Sugar: For that classic caramelized brûlée topping.To make this fall favorite, simply whisk your egg yolks, cream, pumpkin spice, and vanilla, then bake it low and slow. Tip: Make sure to strain the custard for the smoothest texture before baking! After baking, let it chill before torching the sugar for that ultimate crack!Want the recipe? Let me know in the comments and I'll send it right to you! @eggfarmersalberta #EggFarmersOfAlberta #GetCracking #cremebrulee #crèmebrûlée #baking #bakinglove #bakingfun #bakingfromscratch #bakingtime #healthyrecipes #freshrecipes #cookingathome #eatrealfood #whatsonmyplate #makeitdelicious #recipes #foodstagram #healthyrecipeshare #healthyrecipeideas
Move over, pumpkin spice—there’s a new fall fa Move over, pumpkin spice—there’s a new fall favorite! These Apple & Salted Caramel Cookies are soft, chewy, and packed with cozy flavors. It's like a caramel apple and a soft, chewy cookie had a baby… and yes, they’re as good as they sound!Want the recipe? Let me know below and I'll send it to you! Follow, @may.eighty.five so that the DM shows up in your IG inbox. Or double-check your "requests" folder if you don't see it right away!WARNING: you may find yourself grabbing “just one more” over and over again (no judgment here!). #cookierecipe #dessertrecipe #baking #bakinglove #cookies #dessert #dessertsofinstagram #fallbaking
Did you know that when you choose dairy with the B Did you know that when you choose dairy with the Blue Cow logo, you’re not only getting the highest quality dairy ingredients, but also supporting our incredible Canadian dairy farmers—right here in Alberta? I’m all about supporting local, and that means choosing products that help keep our local dairy industry strong!Today, I’m sharing a vegetarian “butter chicken” recipe using chickpeas that’s not only packed with plant-based protein but also gets an extra boost from rich cream and tangy Greek yogurt. It’s creamy, comforting, quick and perfect for those cozy nights in. Plus, the protein-packed dairy keeps this dish hearty and satisfying. 🙌Chickpea "Butter Chicken" RecipeServes:4Time: 35 minutesIngredients:1/4 cup butter1 red onion, diced3 large garlic cloves, minced4 tbsp tomato paste1/2 cup water1 cup heavy cream1 tbsp honey1 540 ml can of chickpeas (drained and rinsed)1/2 cup Greek yogurtJuice of 1 limeSalt and pepper to tasteSpices:1 tsp garam masala1 tsp smoked paprika1/2 tsp cumin1/2 tsp chili powder1/4 tsp corianderFull directions are pinned in the caption! #dairyfarmersofcanada #qualitycanadianmilk #AlbertaMilk_Partner #dinner #chickpearecipes #healthyrecipe #cooking #ricebowl
This Homemade Pecan and Maple Granola is packed wi This Homemade Pecan and Maple Granola is packed with crunchy pecans and that cozy maple flavor we all crave. Plus, it’s way easier to make than you’d think. Perfect on yogurt, smoothie bowls, or my personal favourite: on vanilla ice cream with a drizzle of maple syrup.Warning: You might find yourself snacking on this straight from the jar! 😆 Comment "recipe" and I'll send you all the details. Follow, @may.eighty.five so that the DM shows up in your IG inbox. Or double-check your "requests" folder if you don't see it right away!#granola #granolarecipe #baking #bakinglove #bakingfun #bakingfromscratch #bakingtime #healthyrecipes #freshrecipes #cookingathome #eatrealfood #whatsonmyplate #makeitdelicious #recipes #foodstagram #healthyrecipeshare #healthyrecipeideas
Maple, bourbon, AND orange zest? Yes, please! Just Maple, bourbon, AND orange zest? Yes, please! Just when you thought pecan pie couldn’t get any better… this Maple Bourbon Pecan Pie with Orange Zest takes it to the next level! It's crunchy, gooey, salty, sweet with a splash of bourbon and that fresh hint of orange. This easy dessert is guaranteed to steal the show this season. It comes together in just a few minutes and it's always delicious.Want the recipe? Let me now below and I'll send it to you! Follow, @may.eighty.five so that the DM shows up in your IG inbox. Or double-check your "requests" folder if you don't see it right away! #pecanpie #dessertrecipe #baking #bakinglove #pie #dessert #dessertsofinstagram #fallbaking
🍂🎃 BOO! 👻 Happy Halloween! These 8 family 🍂🎃 BOO! 👻 Happy Halloween! These 8 family-friendly pumpkin recipes are perfect for fall baking, weeknight dinners, and bringing all the cozy feels to your table. From healthy dinner ideas to fall baking favourites, there’s a pumpkin recipe for everyone. And let’s be real, when DOES pumpkin season actually end? Asking for a friend. 🎃✨Let me know in the comments if you want the recipes! #pumpkin #pumpkinspice #baking #bakingfromscratch #5ingredients #weeknightdinner #weeknightmeals #healthyrecipes #howtocook #freshrecipes #cookingathome #eatrealfood #whatsonmyplate #makeitdelicious #recipes #easyrecipes #foodstagram #healthyrecipeshare
Crème Brûlée, but make it pumpkin! This Pumpkin Crème Brûlée, but make it pumpkin! This Pumpkin Crème Brûlée is the cozy dessert you didn’t know you needed this fall. It’s creamy, spiced just right, and has that iconic caramelized top that’s so satisfying to crack. This recipe is in collaboration with @eggfarmersalberta.The best part? This easy, elevated dessert is actually simple to make at home. Whether you’re hosting a dinner or just treating yourself (which I fully support), this fall twist on classic crème brûlée is the perfect way to impress without the stress.Want the recipe? Let me know in the comments and I'll send it to you! Fun fact: eggs are packed with protein and essential nutrients, making them a powerhouse ingredient in both savoury and sweet dishes. They are one of the few foods considered to be a complete protein because they contain all 9 essential amino acids. You can read more about the health benefits of eggs over at eggs.ab.ca#cremebrulee #dessert #baking
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